Our special, limited time, holiday tea service is available only via reservation.

Please phone (403) 813-6747 to book or discuss your specific requirements.

Available Thursday and Sunday afternoons, November 14 to December 19, 1 - 5 pm start times.

$38 per person, plus gratuity. Alcohol additional fee, if selected while attending.

Junior tea (for children 12 and under) available by request, $22 per child, but please note tea events

are formal service and should suit your child's age and demeanor.

 

Christmas Afternoon Tea Menu

Menu subject to fluctuation due to ingredient availability and culinary inspiration

Beverages ...

Your choice of top quality tea, coffee or hot chocolate from among our curated collection

(or alternate chilled, fresh juice of the day)

Hot beverages served with cream, milk, sugar cubes and lemon wedges

Advance notice required and small up-charge implemented for soy or almond condiment substitutions

Bubbles ...

Upgrade your afternoon tea by adding a bit of bubbly, straight up or in cocktail format, $8 each

Pink Champagne - a glass of rose-colored, sparkling bevy

Kir Royale - raspberry liqueur and champagne

Cranberry-Pomegranate Mimosa - cranberry and pomegranate juices with champagne

Traditional Mimosa - orange juice and champagne

Tea Tray ...

Savory Delicacies

Turkey Salad  

Finger sandwich full of roast turkey, onion, celery and cranberries, bound in house mayo

Roast Beast  

Crostini topped with potato pave, thinly slice roast beef, pickled red onion and a dollop of horseradish aioli

Smoked Salmon

Pinwheel sandwich of smoked salmon and dill cream cheese garnished with red onion, capers and lemon zest

Alternate Sandwich Option: Roasted Vegetable

Crostini topped with roasted veggies mixed with goat cheese and dressed with balsamic vinaigrette

Tiny Tourtiere

Miniature version of our favorite French Canadian meat pie -- a flaky pastry treat full of minced beef with a bit of veg and seasonal spice

Gluten-friendly savory options available, additional $4 per person, and menu variations exist, as required during preparation. GF sweet pastries also vary from those listed.

Vegetarian option available, additional $4 per person, removes salmon from pinwheels, also includes roasted vegetable sandwich, cucumber-cream cheese finger sandwich and vegetarian mini quiche in place of tourtiere

Nut allergy caution. Pecans, pistachios and almonds used in-house regularly and may be included in some menu items. We are peanut free

Scones, Preserves

Christmas Fruit Scone 

Inspired by the best Christmas fruit cakes, this scone is graced with candied fruit and chopped pecans

Eggnog Scone

Sweet, traditional scone spiked with eggnog glaze topping

Scones are served with butter and house-made mulled wine jam

Sweet Delights

Cutie pies

Pie Cloud's top seasonal sellers in fun-sized format

Christmas Cream Puffs

Fluffy French choux pastry full of Christmas flavors like chestnut and hot chocolate cream 

Sugarplums

Old-fashioned sweets, in very traditional style, are delicate balls of dried fruit, figs, almonds and a special mix of spices 

Seasonal Macarons

Crisp meringue treats, with cranberry-raspberry, pomegranate, pistachio, gingerbread, mandarin orange and other Christmas flavors on rotation throughout the season

Grand Finale ...

The curtain call for your afternoon tea is a formal, plated dessert inspired by the Nutcracker ballet -- Pavlova meringue with holiday fruit, custard and drifts of whipped cream

© 2015 by Pie Cloud Inc